Channel: BBQGuys

Category: Howto & Style

Tags: oxtail stewscotch bonnet pepperbbq guyslayering flavorscaribbean recipesjamaican recipes oxtailcaribbean oxtail recipebraised oxtailsrasheed philipsmaster grillabilitiesgrilled oxtailoxtail recipe jamaicancaribbean foodjamaican foodoxtail soupmaster grillabilitybbqguys recipessmoked oxtail recipegrillabilitiesjamaican oxtail stewsmoked oxtailhow to cook oxtailsflavor layersoxtail recipebbqguysblaze kamado

Description: When we asked Rasheed Philips to join our Master Grillabilities® series, he knew right away that his Jamaican oxtail stew recipe would have to be on the menu. Not only is this recipe near and dear to Rasheed’s heart as an homage to his grandmother’s traditional Jamaican dish, but it’s also a masterclass in layering flavors. Let’s start with the very concept of the oxtail stew: the combination of smoking then braising on the Blaze kamado applies flavor in different ways. Factor in fresh aromatics and the tangy heat of Scotch bonnet peppers, and you’ve got layers upon layers of deliciousness in this authentic Jamaican recipe. If you’ve never cooked with oxtail before, don’t worry — Rasheed also explains what he looks for in this cut of beef and how to ensure the best possible cook. Whether you serve over white rice or eat the oxtail stew as is, you’ll understand why this dish is worthy of the Master Grillabilities name. Smoked Jamaican Oxtail Stew Recipe: bbqguys.com/recipes/smoked-jamaican-oxtail-stew?utm_source=youtube&utm_medium=org&utm_species=social-org-content&utm_term=post-recipes&utm_campaign=gsco240&utm_content=oxtailstew-20210723 Layering Flavors: The Secret to More Delicious Cooking: bbqguys.com/grillabilities/master/layering-flavors?utm_source=youtube&utm_medium=org&utm_species=social-org-content&utm_term=post-tips&utm_campaign=gsco240&utm_content=oxtailstew-20210723 See more Master Grillabilities ®: bbqguys.com/grillabilities/master?utm_source=youtube&utm_medium=org&utm_species=social-org-content&utm_term=post-tips&utm_campaign=gsco240&utm_content=mastergrill-20210723 Learn more about Rasheed Philips: bbqguys.com/born-to-grill/rasheed-philips?utm_source=youtube&utm_medium=org&utm_species=social-org-content&utm_term=pur-brand&utm_campaign=gsco240&utm_content=rasheedphillips-20210723 0:00 - Intro 0:40 - How to Select and Prep Oxtail for smoking 4:17 - Grill Setup for Smoking and Braising 4:44 - Smoking the Oxtail 7:17 - Making Jamaican Oxtail Stew 14:11 - Oxtail Stew is Cooked Down and Tender 14:51- Serving The Oxtail Stew 15:57 - Closer Since its founding in 1998, BBQGuys® has helped more than 850,000 customers nationwide achieve their outdoor living dreams. The company based in Baton Rouge, Louisiana, offers an industry-leading selection of grills, BBQ smokers, and outdoor living products, along with expert opinions and a free outdoor kitchen design service. Facebook: facebook.com/BBQGuys Instagram: instagram.com/bbqguys Pinterest: pinterest.com/BBQGuys Twitter: twitter.com/BBQ_Guys LinkedIn: linkedin.com/company/bbqguys Subscribe to the BBQGuys newsletter: bit.ly/3adV8zz Follow BBQGuys on Spotify: open.spotify.com/user/wj7z356gfofpsvfh1ovfqrde9 BBQGuys Recipes: bbqguys.com/bbq-learning-center/recipes Featuring: Rasheed Philips, Pitmaster - Philips Barbeque Co. Director / Cinematographer / Producer: Paris Frederick Producer/ Cinematographer : Sean Richardson Audio Tech / P. A.: Christian Argamasilla Script Supervisor: Tony Matassa